Famille Perrin - Les Crus
Perrin & fils Rasteau
Presentation
Our Rasteau L'Andéol is a delightful wine that will pair well with traditional hearty cuisine. You can age it for 6-7 years.
Ageing
Early maturing due to the location of the vines in a basin protected by the wind. Vinification after flash-heating the harvest just like at Beaucastel. Long fermentation without punching down.
90% in stainless steel, 10% in Foudres. Ageing for 6 months before bottling.
The vintage
2008 was quite a cool vintage that we classify as “Northern” style. It's elegant and has a lot of finesse but maintains its Southern flesh.
Famille Perrin - Les Crus
Perrin & fils Rasteau
Serving
Serve in big glasses at 18C
Tasting
Colour: Deep red
Nose: Ripe Grenache, roasted red fruit, vanilla, pepper
Taste: Soft and heady, black fruit, cocoa, great texture and a dense finish
Famille Perrin - Les Crus
Perrin & fils Rasteau
Location
A 2 hectare vineyard that we farm. South facing terraces, protected by the Mistral.
Terroir
Old terraces of gravel on sand and Pliocene clay.
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